Sweet onions slowly cooked with brown sugar, balsamic vinegar, warming spices, and a hint of orange, creating a dark, glossy marmalade with deep savoury-sweet richness. Soft, spoonable, and quietly indulgent.
This 220g jar is Ouse Valley’s considered take on a British classic – made in small batches by The Wooden Spoon, to balance sweetness and acidity, just as onion marmalade should be. Rooted in traditional country cooking, refined for modern tables.
Spoon alongside sausages, pâté, cheese, or Scotch eggs, or tuck into steak sandwiches and burgers when you want something that adds depth without stealing the show.
£4.55
Onion 83%, Light brown sugar, Balsamic Vinegar, Orange Zest, Salt, Cinnamon, Ground Ginger, Cayenne Pepper .
No artificial flavouring, colouring or preservative. This product may contain traces of nuts.
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SKU: OV003-1
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.