- MASTER PRESERVERS FOR OVER 50 YEARS
- Lovingly handcrafted in the Garden of England
Clear, ruby-red and beautifully smooth, this redcurrant jelly delivers a bright, gently sharp fruit note that lifts rich, savoury dishes. Sweetness and acidity sit in careful balance, creating a clean finish that cuts through fattier meats with ease.
Part of the Ouse Valley range and now handcrafted in Kent by The Wooden Spoon Preserving Company, this 227g jar honours classic British preserving traditions. Redcurrant jelly has long been a staple of country kitchens, prized for its ability to bring structure and shine to roast dinners.
Traditionally served with roast lamb, it’s equally at home stirred into gravies, folded through stews for subtle fruit depth, or brushed over chops before grilling for a glossy, flavourful glaze.
£5.30
Sugar, Apple, Redcurrant (22%), Blackcurrant, Pectin, Citric Acid
No artificial flavouring, colouring or preservative. This product may contain traces of nuts.
Free delivery on all orders over £15.00 to UK Mainland.
For more information, please visit our Delivery Information page.
SKU: OV020-1
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.
