- MASTER PRESERVERS FOR OVER 50 YEARS
- Lovingly handcrafted in the Garden of England
A bright, jewel-clear mint jelly with a clean, refreshing lift. Made with fresh mint and apples for natural body, it delivers cool sweetness balanced by gentle acidity – never overpowering, always elegant.
A classic British accompaniment, this 227g jar is part of the Ouse Valley range, now crafted in Kent by The Wooden Spoon Preserving Company. Rooted in traditional Sunday roast tables, it’s made in small batches for clarity of flavour and perfect set.
Spoon alongside roast lamb for that timeless pairing, stir into gravy for freshness, or serve with mackerel and other oily fish to cut through richness. A quiet hero of the roast dinner and a jar every host should have to hand.
£5.30
Apple, Sugar, Malt Vinegar (Barley), Mint (2%), Gelling Agent – Pectin, Citric Acid
For allergens see ingredients in Bold.
No artificial flavouring, colouring or preservative. This product may contain traces of nuts.
Free delivery on all orders over £15.00 to UK Mainland.
For more information, please visit our Delivery Information page.
SKU: OV018-1
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.
