- MASTER PRESERVERS FOR OVER 50 YEARS
- Lovingly handcrafted in the Garden of England
Slow-cooked red onions gently caramelised to bring out their natural sweetness, creating a glossy, tangy chutney with rich depth and a soft, jammy texture.
Inspired by the classic English red onion marmalade – a staple of farmhouse tables and ploughman’s lunches – this chutney celebrates the timeless balance of sweet and savoury.
Perfect alongside strong cheeses, cold meats, or gourmet burgers, it also adds warmth and complexity to sandwiches and roasted dishes.
Available Sizes:
Price range: £2.50 through £4.75
Red Onions (60%), White Sugar (19%), Brown Sugar (13%), Red Wine Vinegar (8%), Spirit Vinegar, Salt, Black Pepper, Agar, Cinnamon, Ground Cloves.
No artificial flavouring, colouring or preservative. This product may contain traces of nuts.
Free delivery on all orders over £10.00 to UK Mainland.
For more information, please visit our Delivery Information page.
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.
