- MASTER PRESERVERS FOR OVER 50 YEARS
- Lovingly handcrafted in the Garden of England
A chunky mix of seasonal vegetables simmered with vinegar and spice for a tangy, savoury chutney.
A modern take on Britain’s classic Ploughman’s accompaniment, this 190g jar is handmade in Kent using traditional small-batch methods.
Perfect with cheese, cold meats, sandwiches, pies, or alongside roasts.
£4.75
Bramley Apples (22%), Light Brown Sugar(17%), Red Wine Vinegar(10%), Dates (10%), Onions (7%), Swede (7%),Carrots (7%), Red Peppers (7%), Courgettes (4%), Cauliflower (4%), Celery (4%), Tamarind, Ginger, Garlic, Lemon Zest, Salt, Whole Yello Mustard Seeds, Ground Coriander, Turmeric, Ground Allspice, Cinnamon, Ground Cloves, Cayenne Pepper.
No artificial flavouring, colouring or preservative. This product may contain traces of nut
Free delivery on all orders over £10.00 to UK Mainland.
For more information, please visit our Delivery Information page.
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.
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