Amber Ginger Jam. The finest Chinese and Australian gingers are used in this exquisite jam. One for the ginger lovers!
Sugar, Ginger (30%). Gelling Agent: Pectin, Citric Acid
- Total sugar content 65g per 100g
- Total ginger content 30g per 100g
- No artificial flavouring, colouring or preservative. The product may contain trace of nut.
340g and 113g