Tender pear halves bathed in golden caramel liqueur for a rich, buttery sweetness.
Inspired by French patisserie, where pears and caramel meet in classics like tarte Tatin, this 420g jar brings that indulgent harmony to your table. Handmade in Kent, each pear is preserved in silky caramel syrup with a hint of warmth.
Serve with crème fraîche, over ice cream, or layer into trifles and pastries for a refined dessert.
£7.95
Pear Halves (75%), Syrup [Water, Sugar] (13%), Caramel Liqueur (12%)
No artificial flavouring, colouring or preservative. The product may contain trace of nut
Free delivery on all orders over £10.00 to UK Mainland.
For more information, please visit our Delivery Information page.
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.
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