The Spice Collection 2x190g pairs Santi’s Clementine & Chilli Pickle with Spiced Aubergine Pickle – a bold, aromatic duo where citrus brightness meets deep, savoury warmth. Sweet clementine and chilli deliver vibrant heat and zest, while tender aubergine folded with fragrant spices creates a rich, softly textured pickle with lingering depth.
Crafted by Ouse Valley and produced by The Wooden Spoon Preserving Company in Kent, both pickles draw inspiration from spice-route traditions and modern British preserving. Made in small batches, they balance fruit, vegetable, vinegar and spice for layered, confident flavour.
Serve alongside curries, grilled meats, and roasted vegetables, or add to cheese boards and mezze platters for colour and character. A striking gift for adventurous food lovers and a ready-made way to add warmth and complexity to everyday dishes.
£11.35
Spiced Aubergine: Aubergine (41%), Onions (24%), Tomatoes (16%), Balsamic Vinegar, Rapeseed Oil, Light Brown Sugar, Root Ginger, Green Chilli Peppers, Garlic, Salt, Whole Yellow Mustard Seeds, Ground Fenugreek Seed, Turmeric, Ground Cumin Seed, Whole Brown Mustard Seeds, Ground Coriander Seeds, Red Chilli Flakes, Ground Cardamom Pods.
Santi’s: Clementines (77%), Red Chilli Peppers (26%), White Wine Vinegar, Rapeseed Oil, Root Ginger, Garlic, Maize Starch, Salt, Black Onion Seeds, Ground Fennel Seeds, Ground Coriander Seeds, Whole Fennel Seeds.
For allergens see ingredients in Bold.
No artificial flavouring, colouring or preservative. This product may contain traces of nuts.
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SKU: OV756-1
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.