Pears & Caramel Liqueur in Syrup

Description

Tender pear halves bathed in golden caramel liqueur for a rich, buttery sweetness.
Inspired by French patisserie, where pears and caramel meet in classics like tarte Tatin, this 420g jar brings that indulgent harmony to your table. Handmade in Kent, each pear is preserved in silky caramel syrup with a hint of warmth.
Serve with crème fraîche, over ice cream, or layer into trifles and pastries for a refined dessert.