Peaches & Apricot in Agave Syrup

Description

Juicy peaches and apricots preserved in a naturally sweet syrup enriched with agave nectar for a light, balanced flavour.
Combining two sun-kissed Mediterranean fruits in a modern, alcohol-free syrup, this 420g jar is handmade in Kent for those who prefer natural sweetness without spirits.
Serve over yoghurt or granola, layer into desserts, or chill and pair with ricotta or ice cream for a simple, summery treat.