Delicate pear halves infused with real vanilla pods and preserved in a smooth, fragrant syrup sweetened with golden agave nectar.
A refined twist on the French classic of poached pears and vanilla – and a beautiful alcohol-free alternative to our fruits in liqueur – this 420g jar is handmade in Kent using traditional small-batch methods.
Serve chilled with crème anglaise, alongside buttery shortbread, or folded through panna cotta for an elegant finish.
£7.95
Pears (52%), Agave Syrup (23%), Syrup [Water, Sugar], Vanilla Pod (1%)
No artificial flavouring, colouring or preservative. The product may contain trace of nut
Free delivery on all orders over £10.00 to UK Mainland.
For more information, please visit our Delivery Information page.
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.
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