- MASTER PRESERVERS FOR OVER 50 YEARS
- Lovingly handcrafted in the Garden of England
A deeply flavourful chutney packed with soft, squidgy apricots and warming fresh ginger. Gently sweet with a fragrant heat, it delivers richness without heaviness and a lingering, comforting spice.
This 220g jar reflects Ouse Valley’s love of bold yet balanced pairings – combining fruit and spice in a way that feels generous, traditional, and quietly indulgent. Part of the Ouse Valley range, now crafted in Kent by The Wooden Spoon
Perfect with baked ham, slow-cooked pork belly, or crumbly, salty cheeses such as Wensleydale or white Stilton. A standout addition to cheeseboards, cold cuts, and winter feasts.
£4.75
Bramley apples (30%), Dried Apricots [sulphites] (19%), White Sugar, White Wine Vinegar, Root Ginger (7%), Light Brown Sugar, Sultanas, Garlic, Lemon Juice, Lemon Zest, Salt, Nutmeg.
For allergens see ingredients in Bold.
No artificial flavouring, colouring or preservative. This product may contain traces of nuts.
Free delivery on all orders over £15.00 to UK Mainland.
For more information, please visit our Delivery Information page.
We consciously avoid the addition of thickeners, in stark contrast with common practices.
This dedication to purity delivers a curd of unparalleled quality, characterised by a lusciously velvety texture and brilliantly vibrant, zestful flavours.
